Brown Rice Flour
- Product Description
What are the Benefits of Brown Rice Flour?
- This fibre rich flour is natural and comes with all the nutritional benefits of brown rice
- It is a rich source of dietary fibre, B vitamins, antioxidants and essential minerals
- Nutrients are preserved in the flour which are otherwise destroyed by the polishing that converts brown rice into white rice
- One specific benefit is that it helps in reducing cholesterol levels.
- Shelf Life: 3 Months
- Weight In Kg or Grams Or ML: 500 Grams