Indian Bay Leaf (Tej Patta)
- Product Description
What are the Benefits of Indian Bay Leaf (Tej Patta)?
- Cinnamon Leaf (Tej Patta) is the leaf of the cinnamon plant often substituted for bay leaf in recipes
- It is highly sought after for the rich aromatic flavour that it imparts to dals, pilau and curries
- It contains anti-microbial and anti-inflammatory properties and is abundant in antioxidants like polyphenols.
- Shelf Life: 9 Months
- Weight In Kg or Grams Or ML: 10 Grams