Split Mung Bean (Split Mung Dal)
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- Product Description
What are the Benefits of Split Mung Bean (Split Mung Dal)?
- This mung dal has been hand-milled, rare today when machines are used for everything
- The seeds are indigenous and grown on small farms
- They are dark green on the outside, dark yellow in the inside and are sweet, soft and easily digested
- Our split mung can be made into a soup or cooked with vegetables as well
- Our split mung dal gives one a feeling of satiety which prevents snacking on unhealthy food between meals
- Shelf Life: 9 Months
- Weight In Kg or Grams Or ML: 500 Grams